Lunch & Dinner Buffet Menu
(Minimum of 30 Persons)
FREE BOTTOMLESS ICED TEA
Prices are VAT inclusive

P 370/ head
(6 Food Items – one food item from any SIX categories)
P 348 / head
(5 food items – one food item from any FIVE categories)

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CHICKEN
Boneless Chicken Inasal
Boneless Garlic Rosemary Chicken with Gravy
Boneless Chicken Barbecue
Boneless Chicken Steak ala Pobre with Gravy
Chicken Barbecue with Bone
Chicken Relleno
Chicken Adobo

VEGETABLES
Vegetable Kare-Kare
Fresh Lumpia Ubod
Pinakbet
Bicol Express
Chopseuy Espesyal
Grilled Tofu with Shitake Mushrooms
Ampalaya with Lapu-Lapu in Tausi Sauce

BEEF OR FISH
Kare-Kare Mixed
Beef Kaldereta with Fried Potato Toppings
Pastel de Lengua
Lengua with Mushroom Gravy
Callos
Pan Fried Fish with Tofu in Black Bean Sauce
Fish, Shitake Mushrooms and Tofu Teriyaki
Pan Fried Fillet of Fish in Seafood Parsley Sauce
Fillet of Fish in Sweet and Sour Sauce
Ampalaya with Lapu-Lapu in Tausi Sauce

NOODLES
Baked Lasagna
Baked Macaroni
Sotanghon Guisado
Pancit Canton
Baked Spaghetti

PORK
Pork Barbecue with Java Sauce (Party Portion)
Garlic Pork Adobo
Roast Pork with Mushroom Gravy
Hawaiian Ham Steak with Pineapple Raisin Sauce

SALAD or DESSERT
Halo-Halo Bar
Leche Flan
Pandan Jellied Tapioca
Russian Salad
Hawaiian Macaroni Salad
Chicken Potato Salad